Click to see our vegan, vegetarian, and gluten-free options.
Starters
Buttermilk Biscuits $16
pimento cheese
Blue Crab Deviled Eggs $17
Avocado Toast $14
sunny side up egg, fresno chili
Yogurt & Granola $11
mixed berry jam
Thick Cut Heritage Bacon $15
Salads
Baby Iceberg $19
heritage bacon, blue cheese, chopped egg
Burrata $24
sherry poached figs, hazelnuts
Southwest Salad* $24
grilled chicken, avocado, chipotle ranch, crispy tortilla
Frisee Salad $17
bacon vinaigrette, brioche, apple, poached egg
Sandwiches
all sandwich dishes served with french fries
Pit Beef* $21
shaved onions, tiger sauce, kaiser roll
Fried Bologna $21
dijonnaise, american cheese
Crispy Chicken Sandwich $24
mayo, iceberg, tomato, french fries
Portobello $21
adobo marinade, slaw, fritos
Veggie $19
seeded sourdough, garlic aioli, avocado, cheddar
Bodega Breakfast Sandwich $19
bacon, egg, and cheese
Cheeseburger* $25
1000 island, american cheese, onion, french fries
Eggs & Such
Eggs Your Way* $16
toast, fingerling potatoes, choice of bacon or sausage
Chocolate Chip Pancakes $15
cultured salted butter
Cheddar Cheese Omelet $16
cheddar cheese, fingerling potatoes
Denver Omelet $17
country ham, green peppers, cheddar cheese, fingerling potatoes
French Toast $16
blueberries, oat crumble, whipped cream
Smoked Salmon $27
hash browns, crème fraiche, salmon roe, chopped egg
From the Grill
Salmon Collar* $24
lemon
Butcher’s Steak* $37
garlic butter
16 oz. Ribeye* $57
NY Strip* $48
au poivre sauce
Ax Handle Ribeye* $3.85 per oz.
Ax Handles range from 45-65 oz.
Sides
Grilled Broccoli lemon $11
Pork Sausage Links $7
Crispy Fingerling Potatoes ranch $11
Crispy Bacon $13
All meats are naturally raised: hormone, antibiotic, and steroid free
Brunch Cocktails
Mimosa $12
blanc de blanc brut, orange juice
Bloody Mary $15
smirnoff vodka, st. anselm bloody mary mix
Limoncello Spritz $14
lazzarone limoncello, casa do valle vino verde
Americano $17
bonal, muz vermouth
Gold Rush $17
bare knuckle ‘st.anselm single barrel’ bourbon, honey, lemon
Irish Coffee $15
tullamore dew, la colombe ‘louisiane’, whipped cream