Starters
Cinnamon Roll Monkey Bread $8
sea salt caramel
Buttermilk Biscuits $15
pimento cheese
Blue Crab Deviled Eggs $16
Endive Salad $15
walnuts, smoked blue cheese, anchovy vinaigrette
Waldorf Salad $15
almonds, chicken cracklings, buttermilk dressing
Avocado Toast $12
sunny side up egg, fresno chili
Sweet Treats
Chocolate Chip Pancakes $13
cultured salted butter
French Toast $15
blueberries, oat crumble, whipped cream
Sandwiches
Bodega Breakfast Sandwich $11
bacon, egg, and cheese
Cheeseburger* $21
1000 island, american cheese, onion, french fries
Pit Beef* $16
shaved onions, tiger sauce, kaiser roll
Crispy Chicken Sandwich $20
mayo, iceberg, tomato, french fries
Eggs & Such
served with crispy fingerling potatoes
Cheddar Cheese Omelet $14
Eggs Your Way* $15
toast, choice of bacon or sausage
Denver Omelet $16
country ham, green peppers, cheddar cheese
Steak & Eggs* $24
grilled butcher’s steak, sunny-side up eggs, béarnaise
From the Grill
Salmon Collar* $22
lemon
Butcher’s Steak* $35
garlic butter
16 oz. Ribeye* $53
Ax Handle Ribeye* $3.85 per oz.
ax handles range from 45-65 oz.
Sides
Thick Cut Heritage Bacon $15
Grilled Broccoli lemon $10
Pork Sausage Links $7
Crispy Fingerling Potatoes ranch $11
All meats are naturally raised: hormone, antibiotic, and steroid free
Brunch Cocktails
Mimosa $12
blanc de blanc brut, orange juice
Bloody Mary $14
sobieski vodka, st. anselm bloody mary mix
Limoncello Spritz $13
lazzarone limoncello, santolla vino verde
Americano $15
bonal, muz vermouth
Gold Rush $15
bare knuckle ‘st.anselm single barrel’ bourbon, honey, lemon
Grasshopper $14
giffard menthe-pastille, fernet-branca, tempus fugit crème de cacao á la vanille
Irish Coffee $12
tullamore dew, la colombe ‘louisiane’, whipped cream
